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smelly wines faults workshop
This site has been closed for registrations.
For further information, please contact gill gordon-smith
at gill@fallfromgrace.com.au
The information below is provided as reference for those who have already registered. This service is provided by InfoTec Communications.
Recognising a sound wine from a defective one is a key skill for anybody in the wine industry.
Smelly Wines Practical Workshop
Experience and explore characteristic off-odours of the most frequently encountered red and white wine defects and their causes so you can avoid them in future!
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Dates and Times:
Course Duration: 2 hours 4pm-6pm
15 attendees
Location:
A wine region near you
contact gill for further details
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Course Outline:
- Introduction to common wine defects
- Cork Taint
- Volatile Acidity
- Oxidation
- Reduction
- Brettanomyces
- Sulphur
- Heat Damage
- Smoke Taint
- Test your detection of defects
- Sample identification revealed
Workshop cost: $200 per person 0883238089 for further details
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